CN Foods Organic Red Rice - 1kg
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Heirloom rice is an ancient variety from the island of Ceylon, cherished for its nutty, creamy flavour. Grown in organic certified fields, Ceylon red rice is packed with fibre & antioxidants (much higher compared to white and brown rice).
Unique nutty, earthy taste and chewy texture. Ideal for gourmet cooking, salads, bowls, and burritos An ancient grain, naturally preserved through generations of traditional, small-scale farming.
867 in stock, ready to ship
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How to Use
Cook it as a nutritious alternative to white rice and serve with curries, vegetables, lentils, or other side dishes.
Use cooked red rice as a base for salads with vegetables, herbs, nuts, and a light dressing.
Combine it with vegetables, beans, chickpeas, or your preferred protein for a convenient lunch or dinner.
NaturalIngredients
Organic Heirloom Red Rice
Benefit of the Product
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